The action or process of moving people or things from one place to another. It can be understood as the transfer of goods, passengers, or information from one point to another.
italian pronunciation: /Tra’spɔrto/
Giuseppe Minelli, a partner in Latteria Sociale Gonfo, was responsible for transporting milk from his farm to Latteria Sociale Gonfo from 1956 until 2020. Two round trips a day, every day, including Sundays and holidays: more than 46 thousand times. And on each of these days, with snow or sunshine, the milk produced by the cows on the Minelli farm has arrived on time at the dairy, ready to be processed into Parmigiano Reggiano Dop.
