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Garfagnina
Garfagnina is an Italian sheep breed. The herd size is estimated at around one hundred animals distributed on a few farms in the province of Lucca Read more
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Generazioni(Generations)
The Gourm.itpedia word of the day is “Generazioni.” Generations /dʒeneraˈttsjoːni/ Groups of individuals born and raised in a specific period, often characterised by common life experiences, historical events and cultural influences. Marco Arrigoni, CEO and President at Arrigoni Battista, shares how his great-grandfather Battista Arrigoni, originally from Val Taleggio, founded the Arrigoni dairy in 1914… Read more
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Genuinità (Authenticity)
Genuinità (italian for authenticity) is the quality or characteristic of what is authentic, sincere, true, and free from artifices or counterfeits Read more
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Giovani (Youth)
Giovani (italian for Youth) are individuals in a youthful phase of life, typically ranging from adolescence to adulthood. Read more
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Gorgonzola
Gorgonzola is an Italian cheese with veined blue-green mold. It is named after the town of Gorgonzola, located in the Lombardy region, where it is believed to have been originally produced in the 15th century. italian pronunciation: /ɡorɡonˈdzola/ Alberto Arrigoni, cheese expert for Arrigoni Battista, explains the ancient history of Gorgonzola. According to legend, Gorgonzola was born from a Read more
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