products, crafts & animals: all the words of gourm.it

Category: E

  • Export

    Export

    The act of sending goods or services from one country to another for sale, or the goods/services themselves.

  • Evoluzione

    Evoluzione

    Over the years, the work of a cheesemaker has evolved with new technologies and quality control methods, yet dedication and craftsmanship remain at the core.

  • Energia rinnovabile (Renewable Energy)

    Energia rinnovabile (Renewable Energy)

    Energia rinnovabile (italian for renewable energy) are sustainable energy sources derived from renewable natural sources, such as sun, wind, water, biomass and geothermal. They do not emit greenhouse gases and have a low environmental impact.

  • Erborinatura (Blueing)

    Erborinatura (Blueing)

    Erborinatura or Blueing are the mold veins in blue cheeses. The italian term “erborinatura” comes from the Milanese “erborìn” or parsley: in fact, the mold that enriched Gorgonzola was once green and pervasive just like parsley.