products, crafts & animals: all the words of gourm.it

Tag: Caseificio Agricolo Milanello

  • Prati Stabili (Stable Meadows)

    Prati Stabili (Stable Meadows)

    Prati stabili (italian for stable meadows) is the action or process of moving people or things from one place to another. It can be understood as the transfer of goods, passengers, or information from one point to another.

  • Certificazione (Certification)

    Certificazione (Certification)

    Certificazione (italian for certification) is a certificate issued by a competent body to an organisation or company that meets an internationally established set of standards.

  • Sotcaldera (Cheesemaker apprentice)

    Sotcaldera (Cheesemaker apprentice)

    Sòtcaldera is, in the dialect of Emilia and Lombardy, the cheesemaker apprentice. Literally meaning ‘standing under the cauldron’, because before the advent of gas heating, the apprentice was responsible for lighting the fire under the cauldron.

  • Casaro (Cheesemaker)

    Casaro (Cheesemaker)

    Cristian Arati, cheesemaker at the Caseificio Agricolo Milanello, talks about the fundamental role of the cheesemaker in the production of Parmigiano Reggiano. To do this job requires not only technical expertise and passion, but also managerial skills and diplomacy.